Mowing on Romanian TV

Being filmed by Romanian tvOur group of hay-tourists certainly drew plenty of attention from the local media. During the week we were photographed and interviewed by two newspapers and filmed by a local news station, an independent film-maker working with the festival organisers and Duna TV from Bucharest. All good publicity for the event and it’s aims to increase the number of people managing their haymeadows in this area.
Click here and skip to 14:35 to see us on Duna TV’s version of ‘Countryfile’.

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Haymaking poem

Neil Diment with hay pikeI’ve been sent this poem by Neil Diment, community officer for the HayTime project in the North Pennines AONB. Neil was one of the participants on the Transylvania Haymaking Festival and writes, “Having, at long last, tried my hand at traditional haymaking I can perhaps now appreciate more the sentiments expressed in the poem.”

Haymaking

Their homage men pay to the mowing machine
Which does all the work of a dozen as one,
And, cutting a passageway smoothly and keen,
Keeps steadily on till its labor is done;
But I like to remember the primitive way
When I joined with my fellows to gather the hay,
And labor was pleasantly tempered by play.
The sweep of the scythe as it came and it went,
And the fall at its swish of the green crescent swath;
The swing of the mower with body well-bent,
As the steel gave him room on its pitiless path:
The pause for a moment each haymaker made,
When the grass clogged a little and progress was stayed,
And the clickety-click as he whetted the blade.
The farmer behind with the fork in his grip
To scatter the ridges of grass to the light,
Grim, busy and steady, no smile on his lip,
And a hope that the work would be over by night;
His glances were cast now and then to the sky,
And in fear that some sign of a rain storm was nigh,
He watched every cloud that went lazily by.
The fun of the nooning out under the trees
Where the dainties I mowed as my scythe had the grass,
Where I lolled back in hope of a puff of the breeze,
And saw the gay butterflies flutter and pass,
And laughed at some worn, but yet ever new joke,
And felt my heart beat with a trip-hammer stroke
When to her I loved dearly another one spoke.
The calm hush of noonday was pleasantly stirred
By the buzz of our voices, the noise of our glee;
And once in a lull cometh notes of a bird,
Undisturbed by our presence, far up in a tree.
We sat at our ease as we chatted and laughed,
While our mugs of cool switchel we carelessly quaffed,
And thought that Jove’s nectar ne’er equalled the draught.
But the frolic next day was the best of it all,
When in windrows they raked the dried grass as it lay,
The girls with us then—-there was one, Katy Ball,
Our neighbor’s fair daughter, who helped with the hay.
I wore her sunbonnet and she wore my hat—-
I dare say I looked like a great, awkward flat;
But what did I care at the moment for that?
For at night when we loaded our wains with the crop
Till they seemed like dark blots on a background of sky,
And Katy with me rode in one on the top,
What monarch in state was so happy as I?
With my darling, all blushes, enthroned by my side,
I sat there in tremulous pleasure and pride—-
Dear Katy! ah, black was the day when she died!
A wonderful thing is your mowing machine,
That sweeps o’er the meadow in merciless way;
But I sigh for the scythe, curved and tempered and keen,
And the labor and joy of the earlier day;
I sigh for the toil that was mingled with fun,
The contentment we felt when the end had been won,
And the sound, peaceful slumber when daylight was done.
The lush grass of Lehigh, it grows as of yore,
The hay smells as sweetly, the sun is as bright;
But all the old glory of hay-time is o’er,
And the toil of the season has lost its delight;
The scythe and the hay rake are hung up for show,
The fork gives the tedder its place in the row;
And gone are the joys of the loved long ago.
Thomas Dunn English (1819-1902)

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A well used spoon

Birch serving spoonNearly everything I make is designed to be used, whether it’s a chair, spoon, bowl or rake. I especially like it when someone meets me at a show and tells me how they’ve been using something they’ve bought from me. I gave this birch serving spoon to my friends Charlie & Alison at the end of last year and they tell me it’s been in daily use ever since for everything from stirring soup, cooking curries to serving up salad. Woodenware really starts to come alive through use, developing a patina and character that you really can’t achieve any other way and improving all the time.

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Leela's rake

Last October I met Miss Kathloon Peart from Bishop Auckland who told me how she’d received her first hayrake when only 3 years old and had been making hay on her farm for the 50-something years since then. So I was thrilled when my friends Paul & Nav commissioned me to make a hayrake for their daughter Leela, also aged 3.
Leela’s rake is a split-stail style, made in exactly the same way as my other rakes from cleft ash, simply scaled down to her size. Yesterday we were all at Haybridge Nature Reserve in Cumbria, mowing the orchard. Leela took delivery of the rake and did her first work with it. As Paul is a keen scyther and the whole family are looking to find a smallholding, this will surely not be the last hay Leela makes and, hopefully, she’ll still be working this way when she’s Miss Peart’s age.
raking instruction Kingsnorths at work

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Romanian Rakemaker

Rakemaker's workshopI’ve been in the Transylvania region of Romania taking part in an International Haymaking Festival. During the week we called in to visit Viktor-bacsi (an honorific for older people translated for us as “Uncle Viktor”) who, despite ill health makes and repairs all the wooden hayrakes for the area – about 50 each winter. Viktor-bacsi uses 3 different species for his rakes: hazel for the stail, mountain maple for the heads and ash for the tines. Everything is cleft and shaped by hand for a combination of strength and lightness. It was wonderful too see him working and the simple but ingenious devices he had made for holding the various parts while shaping them with plane, knife and saw.
 
Viktor-bacsiEach rake has 19 tines, all laboriously shaped by hand first into a long square taper and then a shouldered tenon is handcarved onto one end and the other end rounded with a knife. I sat with him in his small workshop and carved a few tines with him. The wood is all dried before assembly so the tenon is simply made to a push fit into the head – the shoulder stops it pushing further through and on top of the head Viktor-bacsi leaves 2mm of temon protruding which he peens over like a rivet head to prevent the tine falling out. We were shown how the split stail is fitted to the head and his method for getting the head straight and balanced. A lovely little touch are two bands of unstripped bark left on the stail just below the split as decoration.
 
 
 
 
Transylvanian rakesDuring our haymaking, I worked with one of the rakes which has seen 20 summers of work. In that time the stail has been polished smooth by the hands that held it and the tines have been worn away to a quarter of their original length yet only one has broken in that time. A tool like this almost knows how to do the work itself and it was an honour to be using it.
While we visited, our host told us a story which deserves retelling. One day Viktor-bacsi was in the market and found 5 Russian scythe blades of uncommonly high quality for sale (the quality of Russian blades is very changeable and a knowledgeable mower will tap each one with a stone to judge the tool from how it rings). He promptly bought all 5, fitted them with handles and sold three for a profit. One he started using straight away while the last was put away. This would be his scythe for old-age, when he would need the best tool he could get and would have the skill and experience to truly appreciate it. That was 35 years ago. Just last summer the now 82 year old Viktor has judged it time to start working with this special tool.

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Transylvania Mowing Competition 2011

Gyimes mowing competition posterWhile the rest of the sports media was focussed on the World Athletics Championships in Daegu, South Korea I was making my own debut representing my country on the international sports stage. This was the first Scythe Mowing Competition in Gyimes, Transylvania organised by Attila Sarig as part of the Haymaking Festival. The aim was to draw attention among the local population of our presence in the village and show the work of mowing with a scythe can be more than just hard work.
Christiane being filmed for Romanian tvThe local newspapers and a tv cameraman turned out for the competition which included competitors from Romania, England, Scotland, Austria and Norway.
'Aunt Lizzie' mowingThis was a simple sprint race, downhill through a light sward of second-cut grass so times were fast and I was knocked out in my heat by the meadow owner who was kind enough to say he’d never worked so hard.. Representing the two ends of the age spectrum were Norby Antal, aged 13 and ‘Aunt Lizzie’ aged 78 who mowed with ease and style before heading back to the real work of tending her vegetable garden.
the finalIn the end the final came down to a clash between Julian Holbrook of Scotland and Szilveszter Oltean, a local farmer who just pipped Julian to the line and took away a new scythe as his prize. We found out later that Szilveszter is also the champion for the local sport of downhill sledging, something we may be returning to Tryansylvania to try our luck at.
Hans-Petter Evenssen of Norway Transylvania scythe competition Scythe competition prize giving

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Peening Course new date

Peening in RomaniaDue to a clash with the second round of filming for Anna K, I’ve moved the date of my ‘Improve your peening’ course to Saturday 24th September. Still only £45 to learn the why’s and wherefore’s of hammering your scythe blade to achieve a fine edge.
To book a place just send me an email to
steve-tomlin[at]hotmail.co.uk

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Romanian front page news

Christiane and I are just back from a wonderful week at the Transylvania Haymaking Festival.  As well as meeting and working with a great bunch of people from around Europe, we took part in a mowing competition. Christiane and her scythe made the front page of the local news!
Romanian newspaper front page
See the full article (and enjoy the Google translation) and more scythe competition photos from the newspaper.

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The Scythe Song

I’m in Romania, mowing as part of a Haymaking Festival but while I’m away I thought you could have some music. For ages I’ve been looking for a scythe song, ideally something for a team of mowers to sing while they work. In the meantime, Susan pointed me in the direction of Dougie Maclean:

SCYTHE SONG
Music & Lyrics by Dougie MacLean. Published by Limetree Arts and MusicI still remember when I first watched him work the blade
It was down in the Buckney den my questions tumbled and he said
O this is not a thing to learn inside a day
Stand closely by me and I’ll try to show the wayCHORUS
You’ve got to hold it right feel the distance to the ground
Move with a touch so light until it’s rhythm you have found
Then you’ll know what I know
O wild are the ways we run when at last untethered out we fly
Straight into the burning sun need no direction no not I
But it is not a thing to learn inside a day
Stand closely by me and I’ll try to show the way
CHORUS
So little dancing girl you want to play a tune
One that your heart can fill to help you shine under the moon
Well it is not a thing to learn inside a day
Stand closely by me and I’ll try to show the way
You’ve got to hold it right feel the distance to the sound
Move with a touch so light until it’s rhythm you have found
Then you’ll know what I know now
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Haymaking festival excitement

I’ve just received the programme for a Haymaking Festival that Christiane and I are travelling to in the Transylvania region of Romania. A couple of friends have been to the country before and say it is a truly special place, still very much unspoilt and beautiful. I’m especially looking forward to meeting people from other countries, the tool making session and, of course, the mowing.
Haymaking Festival Programme:
21 August, Sunday:               in the evening everybody shall meet at the Áldomás Guesthouse in Áldomspataka village, Gyimesbükk municipality for welcome and dinner.
22 August, Monday:             mowing starts from6 in the morning, breakfast at 9, continue mowing from 10, 13-16 o’clock lunch and siesta, 16-17 o’clock mowing, 18:00 dinner.
23 August, Tuesday:             breakfast at 8, 9-13 o’clock tool making with uncle Viktor, 13-15 o’clock lunch and siesta, 15-19 o’clock mowing competition, 19:00 dinner.
24 August, Wednesday:     breakfast at 8, from 9 we turn the hay, 13 o’clock lunch, 14 o’clock making hay stacks, 19:00 dinner.
25 August, Thursday:           6:00 good morning, 7 o’clock cheese making at the kaliba, breakfast at 9 (fresh cheese and orda), 10 o’clock picking mushrooms, 13 o’clock lunch, 18 o’clock dinner, 19:00 visitor’s presentations and discussions.
26 August, Friday:                 from 7 gathering the hay stacks, break at 9, 10 o’clock making of big hay piles from the hay stacks, 13:00 lunch and horse riding upon request, 15 o’clock finish making big hay piles, 19:00 dinner.
27 August, Saturday:            breakfast at 8, excursion (places to be discussed). If the weather is nice we have lunch cooked in a cauldron and served outside. 19:00 dinner back at Áldomás Guesthouse, folk dance.
28 August, Sunday:               breakfast at 8, after which farewell and everybody shall head home.
 
Find more info on the festival at Savor Transylvania.

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