The summer weather arrived just in time for my first scythe course of 2012, at Bradwell Community Orchard in the Peak District. I’d already done some mowing in the Lake District and in Austria but I was especially looking forward to getting out with a group of students. For me, courses I run away from home are always exciting anyway because I don’t know the land or grass where we’ll be working in advance. The orchard looked fine though with decent, thick grass and plenty of slopes as well as flat land for practise.
Over the weekend we had time, as well as learning the scythe setup, sharpening and mowing style to do some extra things. For the orchard group, I wanted to make sure that they were comfortable with how to mow on the slopes and cope with changes in the ground. We also spent time looking at how best to organise a team working together, and how the scythe could be used to trim the grass between their new hedging plants. Seeing how the sharp scythe blade could delicately cut up to and around the tree guards without the need for any force was a revelation for them as they’d assumed a strimmer would be needed. Actually, the scythe does a better job because you can see exactly where the edge that you’re cutting with is and carefully trim each stem.

On a two-day course, I’m always surprised by the leap in improvement that takes place on the second day, it’s as if the brain processes all the teaching overnight so that the ‘tai-chi’ mowing comes together better. Bruce especially was mowing really well; slow, steady strokes with nice form and easy effort. Interestingly, the only person who struggled had bought his own scythe several years ago and been trying to teach himself. Over that time he’d built up bad habits which I worked hard on to slowly change. We made definite progress which I hope he’ll continue to work with but it goes to show the wisdom in learning good techniques from the start.
The other four people all bought scythe kits which for me is great feedback; they enjoyed the course and wanted to continue using the scythes enough to invest in them for the Orchard Group. Many thanks to Ellie Dunn for organising a very enjoyable start to the scythe season.

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An important part of making the snath is getting the right rotation of the stem and aligning the handgrips with the blade. Draw an imaginary line through the two handgrips (or the place on the snath where your hand sits if there’s only a single grip) and note where this line crosses the scythe blade. There’s a ‘sweet spot’ on the blade about one third of the way along it’s length, measured from the heel. This is where the blade rides on the ground as it cuts and the handgrips should be in alignment with this point to direct your energy most effectively into the blade.
I’m fortunate that, through knowing Christiane Lechner, I can examine the snaths that Peter Vido made for her. In the top photo the camera was placed on the left-hand grip and you can see how the lower grip aligns with the sweet spot. On Rico’s snath, in the lower photo, the grip is rotated too far to the right.



The village of Bradwell in the Peak District is perhaps best known for it’s icecream. The Orchard Group, formed in 2009, hope that in the future there will be no end of fruit to go with the icecream! We have planted around 40 different varieties of fruit tree – many types of apple, and some pear, plum, gage and cherry. But scythers will not be surpised to learn what a handful our crop of grass is proving to be.
Last year members of the group brought scythes to some of our monthly work parties, cutting paths through the grass in June, and continuing in July and August. At the end of the year a local contractor was paid for some strimming so this year we are hoping to swell the ranks of scythers and improve our skills by hosting a mowing course. Recently we have been raking the orchard grass in preparation for the scythe course.

