Over the winter and spring I’ve been working on a range of new designs and I’m pleased to now have them for sale on my Wooden Spoons page. These spoons take some of their influence from my time working with Fritiof Runhall in Sweden, my own experience of making and using wooden spoons and, of course, the needs of todays cooks.
I personally carve everything by hand myself in small numbers. Every spoon is unique and individual; a tactile and ergonomic tool to transform your cooking experience.
It makes you wonder why we’ve put up with the mass-produced lollipops the supermarket sell for so long.
A comprehensive and practical guide to working with an Austrian scythe. Perfect if you cannot attend a course or as a reference guide following tuition.